As you may have noticed, we’re kind of into pizza in the
smitten kitchen. I mean, just a little. I can’t help it–in my mind, it
combines the best things on earth: homemade bread, charred-edged
ingredients,...
Like
most Italian families, my mom did the cooking, my dad did the eating.
There were however certain culinary “events” that my dad performed with
gusto such as pickling, canning, and making homemade...
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Pizza dough is a yeasted dough which requires active dry yeast. Make sure the check the expiration date on the yeast package.
You can use all purpose flour instead of the bread...
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